Mr Black Coffee Liqueur is a bittersweet blend of specialty Arabica coffees and Australian wheat vodka. Each bottle is made by hand at the coffee roastery and distillery in Erina,
New South Wales.
Founded in 2013 by distiller Philip Moore and 'designer-turned-coffee-snob' Tom Baker,
Mr Black was established with one thing in mind: to make people care as much about their coffee liqueur as they do about their morning coffee.
After roasting, the coffee is brewed with purified cold water to retain the signature flavours of the beans, before being blended with fine Australian wheat vodka and a touch of cane sugar.
With notes of rich, decadent coffee, caramel and cacao, it’s a liqueur made for coffee purists.
Drink over ice or shake up the ultimate Espresso Martini.
RRP: A$59.99 – purchase at
60ml Mr Black Coffee Liqueur
Combine ingredients in a shaker with ice. Hard shake, and strain into a cocktail glass.